Dinner Menu

Skyler’s Dinner Menu


Soup du jour
$3.00 cup $4.50 bowl

Spring Rolls
Vietnamese Style Shrimp & Crab
Egg rolls with Ginger Sauce $4.95

Moon Rolls
with beef and shrimp served with
sweet and sour sauce $4.95

Savannah Crabcake
with Remoulade Sauce $5.50

Pot Stickers
Pork and Shrimp Oriental Dumplings
with Ginger Soy Sauce $4.95

Shrimp Cocktail
Local Shrimp with Spicy Cocktail Sauce $6.95

Moon’s Dim Sum
Five Asian Dumplings steamed or fried $4.95

To enhance your salad try topping it with
Teriyaki or Blackened Chicken $4.95
Grilled Shrimp $5.95 or Pan Seared Salmon $5.95

Greek Salad
Mixed Greens, Tomatoes, Sliced Cucumbers, Feta, Olives with Creamy Greek Dressing

Caesar Salad
Romaine Lettuce with Creamy Caesar Dressing, Croutons, Parmesan Cheese

Skyler’s House Salad
with Chopped Bacon, Cucumbers, Shredded Cheese & Carmalized Onions

Moon’s Chicken Salad
Napa Cabbage,Shredded Chicken, Almonds, Red Peppers & Moon’s Dressing

Dinner Entrees
served with a house salad or traditional Caesar salad and stir fried vegetables

Chicken Marsala
with & Pasta Alfredo

Chicken Parmesan
with Marinara Sauce, Parmesan Cheese & Pasta Alfredo

Teriyaki Chicken
Crispy Chicken Tenders Dipped in a Teriyaki Glaze served with steamed rice

Teriyaki Chicken & Crabcake Combo
served with steamed rice

Savannah Crabcakes
Savannah’s Most Popular Crabcakes
served with Remoulade Sauce & Red Rice

Sauteed Flounder
with Remoulade Sauce & Pasta Alfredo

Seafood Platter

Fried Shrimp, Flounder & Crabcake with Remoulade & Cocktail Sauces & Red Rice

Whiskey Shrimp
Large Shrimp sauteed with Jack Daniel’s, Mushrooms & Tomatoes served over Angel hair Pasta $18.95

Pan Seared Salmon
with Lemon Buerre Blanc & Pasta Alfredo

Mongolian Beef
Marinated sliced Beef Stir Fried with Mushrooms & Diced Tomatoes
in a Sweet Szechuan Sauce served with Steamed Rice

Sweet Chili Pork and Shrimp
Thinly Sliced Marinated Pork Loin Stir Fried with
Shrimp in a Sweet Chili Sauce with Steamed Rice

Skyler’s Petite Filet Mignon and Shrimp
Pan Seared Petite Filet & Shrimp in a Peppercorn sauce served with Steamed Rice

Steak Diane
Beef Tenderloin Sauteed in Brandy
with Mushrooms served with Potato Souffle

Black Angus RibEye
Pan Seared served with a Creamy Horseradish Sauce and Potato Souffle

Rack Of Lamb
served with Rosemary Sauce and Potato Souffle
Market Price

Sodas, Tea, Coffee & Bottled Water$1.75

Domestic Beer $3.00 Imported $3.50

House Wines $4.50

Mudd Pie, Turtle Pie, Homemade Key Lime Pie, and Cheese Cake du jour $4.50